How it all started...
A Tradition of Love, Passion and Great Seafood.
A family owned and operated business, Gullo Seafood began with a simple love of seafood. We bring old world Sicilian tradition to the fast pace demands of New York.
Our goal has never changed - to match the finest quality products with total customer service. Starting as importers, Gullo Seafood has now grown to serve a full line of seafood products. We source fresh, live, and frozen seafood, as well as all types of shellfish. We deliver to commercial kitchens all throughout the Tri-state area.
What’s our secret to finding success in this notoriously difficult industry?
IT’S THE PEOPLE
We’ve been blessed with a great team of people that work tirelessly to make every customer happy. Our team of cutters has many years of experience, hand-cutting each product daily to meet the specs of every order. Our sales force is made up of former chefs who understand the ins and outs of the business and anticipate the needs of our customers. Our chief buyer has 40+ years of experience - first in Italy and now the United States - picking out the freshest and nicest fish to serve customers. Our drivers run from the early morning hours late into the evenings, 7 days a week, to make sure orders are delivered on time and when needed.
In this business consistency is key, and that is what Gullo Seafood strives for every day. We know your focus is to serve great food and that’s why our focus is to get you outstanding seafood each and every time.
A Dedicated Team
Our team works like a well oiled machine. Our team is filled with members who are skilled, talented and works well together to bring you the best seafood there is.
Our team has more than 40 years of experience in handling and grading seafood. Our experience in the seafood industry gives us valuable insight and in turn, provide you with top quality seafood.
Above all else, we love what we do. Our passion for seafood contributes a great deal in providing good service and premium products.